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Kangaroo Meat and Recipes

Kangaroo Meat is a true wild product from Australia. Tastes like Ostrich. Kangaroos live in large family groups known as mobs. A mob may consist of one male, a few females and their offspring. Mobs may join together to form larger groups. Kangaroos are browsing animals, feeding on grass and other vegetation. They happily graze alongside sheep or cattle, and farmers consider them pests. Kangaroo meat is increasingly popular, and export markets are increasing. It is considered one of the finest game meats. Its growing appeal stems from its well-flavored, slightly gamey taste. Kangaroo meat contains very little saturated fat relative to other meats and is high in protein, zinc and iron. Pan sear or roast under high heat. Best served rare to medium rare due to its leanness.

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